Joie de Veal
October 3, 2016
We are pleased to share with you an article recently published in the Meatingplace magazine on our sister company locatedin Collingswood, N.J., USA, Catelli Brothers.
'A cross-border merger in 2009 created the largest, most automated veal and lamb company on the continent.'
Click here to read the article
'A cross-border merger in 2009 created the largest, most automated veal and lamb company on the continent.'
Click here to read the article