Ground Lamb

• Affordable menu applications
• No waste ; ready to use
• Versatile ; use in many applications for appetizers, sandwiches and main course dishes
• Tender texture, mild unique flavour
• Provides essential minerals, excellent source of high quality proteins, source of iron, low in sodium
• Vaccum sealed packaging, preserves freshness
• Full traceability
• Quebec farm raised without the use of hormones
• Industry leader in animal welfare practices

Applications

• Great in burgers for lunch or diner applications. Serve as mini burgers.
• Serve as a hamburger steak with gravy with your favorite sides.
• Can be use in your preferred ground lamb recipes for spiced meat sauce, greek style meatballs, lamb pie, stuffed pastry, stuffed vine leaves, kefta kabobs for souvlaki, shepherd's pie, casseroles, moussaka and moroccan meatloaf.