Ground Veal
Convenient package, kitchen-ready
Our delicious ground veal is a blend of our lean and extra lean grain-fed and milk-fed veal cuts. Its versatility and good nutritional profile makes ground veal a popular choice among the gourmet and health conscious consumers. Ground veal offers the opportunity to promote numerous and affordable veal dishes... so get inspired and create memorable culinary delights. Available at a retailer near you, contact us for more details.
Features & Benefits
- Versatile with numerous affordable menu applications
- Excellent choice when considering food cost
- Lean and nutritious
- No waste and ready to use
- Tender texture with a rich and unique flavour
- Full traceability
- Canadian farm raised without the use of hormones
Applications
- Serve as a veal burger for lunch or dinner applications
- Prepare as mini burgers appetizer or kids menu option
- Use in spaghetti sauce and make your own signature meatballs
- Use for veal meat pies, meatloaf, stuffed pasta, stuffed peppers, cabbage rolls, shepherd’s pie or casseroles
Tags
Veal, Retail - Counter ReadyNutrition Facts
For 100 g
| Calories 190 | % Daily |
| Fat 12.00 g | 16 % |
| Saturated 5 g | 30 % |
| + Trans 1 g | 5 % |
| Carbohydrate 0 g | |
| Fibre 0 g | 0 % |
| Sugars 0 g | 0 % |
| Protein 20 g | |
| Cholesterol 92 mg | |
| Sodium 75 mg | 3 % |
| Potassium 0 mg | 0 % |
| Calcium 14 mg | 1 % | Iron 1 mg | 7 % |
*5% or less is a little,
15% or more is a lot.
Ingredients: Veal