Concentrated Veal Stock

Convenient package, easy to store, ready to use

For the real foodies, concentrated veal stock is a versatile product that forms the basis of many dishes, particularly soups and sauces. Our veal stock is prepared from the bones of veal, rich in natural concentrations of collagen, gelatine and nutrients. Veal stock provides a distinct rich flavor and a velvety smooth finish to any recipe. A case contains twelve 100g (3.5 oz.) portions for an average weight of 1.2kg (2.7lbs.). When a veal stock is reduced by half it is usually referred to as a "demi" or a "demi-glace".

Features & Benefits

  • Perceived as a high end product
  • Minimum preparation time required
  • No waste
  • Quality ingredients
  • Rich flavour
  • Velvety smooth finish
  • Better shelf display
  • Improved shelf life

Applications

  • Include our veal stock in soups, stews and sauces


Tags

Veal, Portion Control Cuts, Portion Control Cuts - Milk-Fed Veal

Nutrition Facts

For 5 g

Calories 10

% Daily
Value*
Fat 0.00 g 0 %
Saturated 0 g 1 %
+ Trans 0 g 0 %
Carbohydrate 1 g  
Fibre 0 g 0 %
Sugars 0 g 0 %
Protein 1 g  
Cholesterol 2 mg  
Sodium 590 mg 26 %
Potassium 0 mg0 %
Calcium 0 mg0 %
Iron 0 mg0 %

*5% or less is a little,
15% or more is a lot.

Ingredients: VEAL AND VEAL JUICE, HYDROLIZED SOY PROTEIN, SALT, CORN SYRUP SOLIDS, CANOLA OIL, DEHYDRATED VEGETABLES (ONIONS, GARLIC), SUGAR, CITRIC ACID, MODIFIED PALM OIL, AUTOLYZED YEAST EXTRACT, MODIFIED PALM KERNEL OIL, SOYBEANS OIL, FLAVOUR. CONTAINS : SOY